Challege of Desertification of Soil. बंजर हो रही है जमीन- खाद्य सुरक्षा खतरे में


Challege of Desertification of Soil.

बंजर हो रही है जमीन- खाद्य सुरक्षा खतरे में

              Even as it prepares to host a global conference on rising desertification, India faces a growing crisis of land degradation: Nearly 30% of its land area, as much as the area of Rajasthan, Madhya Pradesh and Maharashtra put together, has been degraded through deforestation, over-cultivation, soil erosion, and depletion. Even as it prepares to host a global conference on rising desertification, India faces a growing crisis of land degradation: This question will lead discussions at the 14th Conference of Parties (COP 14) of the United Nations Convention to Combat Desertification (UNCCD), starting on September 2, 2019 in New Delhi. This is the first time India will host this biennial gathering of 196 countries, scientists, private leaders, industry experts and non-profits. Ahead of the event, India has pledged to restore 5 million hectares of degraded land by 2030. But this is just 1.5% of the country's geographical area, 28.5 percentage points less than the total land left degraded. For countries like India that are highly vulnerable to climate change, land degradation is a critical issue.
                     Degraded land loses its capacity to absorb carbon dioxide (CO2), a greenhouse gas (GHG) that is the biggest factor in worsening global warming. Over 600 million people risk the impact of climate change in India and if land degradation is not addressed, the problem could get more acute. The country is home to 18% of the world's population with only 2.4% of its land. To halt land degradation, countries need to halt land-use change, work on forest conservation and step upland restoration, as per ‘Special Report on Climate Change and Land’, the latest report of the Intergovernmental Panel on Climate Change (IPCC). This report will inform the deliberations at COP 14 in Delhi and the United Nations Climate Change Conference (COP25) The global food system--including pre- and post-production activities--accounts for 37% of total human-caused GHG emissions. Agriculture, deforestation and other land-use activities specifically account for 23% of GHG emissions from human activities, said the report on land degradation. People currently use one-fourth of land’s production potential for food, feed, fibre, timber and energy, directly affecting more than 70% of the global ice-free land surface, as per the report.

                       Why India should worry Here are some findings about land and climate change from the latest IPCC report that have particular implications for India: Forests: About 23% of GHG emissions from human activities come from the overuse of chemical fertilisers, soil erosion, deforestation and change in land use, as mentioned earlier. Managing these resources is important as they are fast depleting. Forests are one of the most important solutions to climate change. India has lost 1.6 million hectares of forest cover over 18 years to 2018, about four times the geographical area of Goa, Hindustan Times reported on April 26, 2019. The government allowed the felling of more than 10 million trees in India over five years to 2015.

                             Food Security: Upto 60% of land in India is under cultivation contributing 14% to its GDP. It is one of the most vulnerable sectors in the country to be affected by increasing extreme weather events caused by global warming. Most affected are the small and marginal farmers owning less than two hectares of land, who make-up about 80% of the total farmers in India. There are two types of solutions: Those with immediate impact such as conservation of wetlands, rangelands and mangroves which absorb huge stocks of GHGs like CO2 from the atmosphere. There are other solutions that are more long-term: Planting of trees, reforestation and afforestation.

                      Avoiding, reducing and reversing desertification would enhance soil fertility and increase carbon storage in soils and biomass while benefiting agricultural productivity and food security. Prevention of desertification is, however, preferable to attempts to restore degraded land. Over 30% of food is wasted or lost globally, which contributes to 10% of total GHG emissions from human activities. A number of response options such as increased food productivity, dietary choices and food losses and waste reduction can reduce the demand for land conversion. This could free land and create opportunities for enhanced implementation of other strategies listed here. Cafforestation, tree planting and ecosystem restoration programmes that can function as “green walls” and “green dams” that reduce dust and sandstorms and sand dune movement.

Manmath Biradar

My Social media Links Below:-

The Beauty of Deserts The Challenge of Desertification - unccd,
The immense challenge of desertification in india
Desertification,land degradation and drought,
Sustainable Development Knowledge Platform,
Desertification - Wikipedia,
Deserts and desertification: Challenges but also opportunities - 
The Challenge Of Desertification,
Desertification is greatest threat to planet,
expert warns,
Explainer: Desertification and the role of climate change

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